Logo La Villa Douce
Logo La Villa Douce

The Sweet Life at the Villa Douce

Situated on the heights of Rayol-Canadel, Villa Douce has this breathtaking view that attracts your attention all day long. It is fascinating to see, dazzled by the glistening light, continuing until the moment when you sit down to eat tapas on the terrace, as the colours fade with the setting sun. Our gaze embraces this unique natural site with the hills dotted with umbrella pines or gilded with blooming mimosas in spring but above all, the ubiquitous azure blue sea, which extends as far out as you can see.

The Villa Douce, a hotel with nonchalant elegance, is a haven of peace. The atmosphere is so relaxing that you adapt to the Provence rhythm as soon as you arrive. At the edge of the pool, lulled by a gentle breeze, a calm and tranquil torpor that wins you over as you tuck into our delicious homemade lemon tart.

We look forward to welcoming you at the Villa Douce.

Caroline Thetiot
Manager of La Villa Douce****

The Sweet Life at the Villa Douce

Situated on the heights of Rayol-Canadel, Villa Douce has this breathtaking view that attracts your attention all day long. It is fascinating to see, dazzled by the glistening light, continuing until the moment when you sit down to eat tapas on the terrace, as the colours fade with the setting sun. Our gaze embraces this unique natural site with the hills dotted with umbrella pines or gilded with blooming mimosas in spring but above all, the ubiquitous azure blue sea, which extends as far out as you can see.

The Villa Douce, a hotel with nonchalant elegance, is a haven of peace. The atmosphere is so relaxing that you adapt to the Provence rhythm as soon as you arrive. At the edge of the pool, lulled by a gentle breeze, a calm and tranquil torpor that wins you over as you tuck into our delicious homemade lemon tart.

We look forward to welcoming you at the Villa Douce.

Caroline Thetiot
Manager of La Villa Douce****


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Our news - Valentine’s dinner

For Valentine’s day, our chef proposes you a special menu: *Amuses bouches *Smoked salmon and schrimps with blinis *Snacked scallops, risotto with safron and watergress espuma *Fondant chocolate cake with morellos 52€ / pers. without drinks Réservations at +33 4 94 15 30 30

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